In stock
SKU
0805610030000

Candy and Deep Fry Thermometer

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The thermometer indicates boilling liquids between 100°F and 500°F (40°C and 260°C).
  • Reference guide for cooking candy and for frying foods on the packaging
  • Clip to place your thermometer on the side of a casserole
  • Non-slip silicone ring for a better grip
Use:
Attach the clip to the rim of the pot. Insert the probe approximately 2.5 inches (6.5 cm) into the liquid. Do not let the tip of the probe touch the bottom of the pot.
Care:
  • Dishwasher safe
  • Remove silicone ring for cleaning
One year warranty with proof of purchase
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