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Forged aluminum

Forged cookware implies a unique manufacturing process involving the shaping of the aluminum using localized compressive forces. This way, the aluminum is specifically distributed to favor the base of the vessel and therefore accentuate the overall performance of the product. Forged aluminum cookware represents a great alternative to more expensive cast aluminum products. Cookware made of forged aluminum are great for glazing, steaming and simmering.

Characteristics include:

  • Excellent heat conductor
  • Thick base to maximize heat distribution and retention
  • Heat spreads quickly and evenly across the bottom, up the sides and across the cover to surround the food being cooked
  • Resists many types of corrosion