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Out of stock

Instant Read Thermometer

Out of stock
By using a thermometer, you avoid cutting throught meats to see if they are cooked, thus keeping juices inside the meat making them more tender and flavorful!
  • Temperature reading from -18°C to 104°C (0°F to 220°F)
  • Cooking temperature indicator cover
  • Clip loop to hold thermometer in place
  • Silicone rim for heat protection

. Instructions: Insert probe approximately 1.5 inches (4 cm) into meat to achieve an accurate reading and check temperature when the needle stops moving. DO NOT leave thermometer in oven.

NOTE: Wash carefully before first use.


Wash with a damp cloth. DO NOT PUT in dishwasher.
One year warranty with proof of purchase