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Maple Whipped Cream

Description
Preparation
2 minutes
Cooking
Portions
4 servings

Ingredients

  • 1 cup 35% cream
  • 2 tablespoons Maple sugar
  • 1 teaspoon Vanilla extract

 

 

Preparation

  1. Place whisk inside the dual speed food processor and add all ingredients.
  2. Insert handle in gear #2 and turn a few times. Turn some more until desired texture is achieved.
  3. Option: you can use the cover to place whipped cream inside the refrigerator to store.

Products used in this recipes

  1. 1356-0929000020000-1.jpg
    USD$29.99

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