Pro Mandoline

To Use the Slicer :

• Unfold folding legs from underside of slicer.
• To attach food holder to the slicer body, insert green guide into the track

located at the front of the slicer foot.

• For slices, turn thickness adjustment knob on side to desired slice thickness.
• For julienne sticks, turn julienne adjustment knob on the side to raise blades.
• Place food into food holder then insert hand guard with mini guard in green tube.
• Begin slicing with fingers on hand guard. ALWAYS USE HAND GUARD AND MINI

GUARD WHEN IN USE. WARNING! NEVER PLACE THUMB OR FINGERS IN
THE GREEN TUBE WITHOUT MINI GUARD.

• To slice small food such as carrots, insert hand guard into food holder and

insert food into narrow opening on top of hand guard. ALWAYS USE MINI GUARD.
To Use the Grater :

• Slide food holder half way down the track and flip up.
• Lift up tab at front end of slicer to reveal grater.
• Fold lower half of ramp over angled slicer blade and snap into place.
• Flip food holder down, insert food and hand guard. Begin grating.

Cleaning :

• Always wash before first use.
• Slide food holder off the track.
• Move thickness adjustment knob to locked position.
• Fold legs into base.
• If grating blade was used, flip ramp into open position to allow

soap and water to reach the grater surface.

• All pieces are dishwasher safe.

Warning :

• Turn thickness adjustable knob to lock position when not in use, or for storage.
• Always use hand guards when in use.
• Do not place thumb or fingers in

green self-feeding tube.

One year warranty with proof of purchase