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Round Date Cake

Description
This decadent dessert is made with the Starfrit Pressure Cooker - surprising but true!
Preparation
10 minutes
Cooking
Portions
8 servings

Ingredients

  • ½ cup (125 ml) brown sugar
  • 1¼cup (310 ml) flour
  • 1 tsp (5 ml) baking powder
  • 3 tbsp. (45 ml) butter, softened
  • ½ cup (125 ml) milk
  • 1 egg
  • 1 tsp (5 ml) vanilla extract
  • 1 cup (250 ml) dates, chopped

Preparation

  1. In a large mixing bowl, combine brown sugar, flour and baking powder.
  2. In a separate bowl, incorporate the egg, milk, butter and mix well.
  3. Pour the liquid mixture over the sugar and flour. Mix with a wooden spoon.
  4. Fold in the dates and pour into the cooking pot.
  5. Press Cake function and close the lid. Once cooking time is over, the appliance will beep 5 times and automatically switch to Warm mode. 
  • Note: Refer to the ‘’ COOKING PROGRESS DISPLAY ’’ section to monitor cooking stages.
  • Note: No pressure is used for baking cakes.

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