The innovative rotary-based chopper with 3 blades is ideal for cutting, chopping or pureeing all types of food.Whip included to mix and beat food
Use it for making salads and dressings, baby food, sauces, dips, whipped cream and more! Its ergonomic
design allows it to be used with one or two-hand by rolling its base on a wide variety of surfaces.
Integrated funnel to add ingredients while in use
3 stainless steel blades
Always wash before first use.
All parts are detachable for easy cleaning.
All the pieces are dishwasher safe (top rack) with the exception of the non-slip base. To remove the base,
place fingers on the container (where the container is dented) and the base and pull sharply.
After washing, if the rolling mechanism works with less efficiency, it is possible that food particles and residue or
soap are lodged into the mechanism. Remove the non-slip base and rinse the mechanism with hot water from the tap.
Replace the base and make back and forth motions to make sure the base is firmly in place.
If you have smaller hands and cannot hold the container while your hand is on the cover, it is recommended to use both
hands (one on the cover and on the base) to operate the Rolling Chopper on the counter.
The countertop and the base of the chopper must be clean and dry. The Rolling Chopper will otherwise slip and the
blades or the whisk will not turn.
Use the whisk with liquid ingredients with finely chopped ingredient only.
Do not use the blades to whip liquid ingredients.
One year warranty with proof of purchase.